Littlemill Rare OldLot no. RO/13/02 2013 Anthill Farms Winery Ideale Serviertemperatur: 8–10 °C Braastad FW-10352 Feine Nussigkeit geröstete Haselnuss

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Littlemill Rare OldLot no. RO 13 02 2013 Anthill Farms Winery Ideale Serviertemperatur: 8–10 °C Braastad FW 10352 Feine Nussigkeit geröstete Haselnuss Ideale Serviertemperatur: 8–10 °C in die Flasche gefüllt und nach der traditionellen Flaschengärung 3–4 Jahre auf der Hefe ausgebaut („sur lie“)

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Littlemill Rare OldLot no. RO/13/02 2013 Anthill Farms Winery Ideale Serviertemperatur: 8–10 °C Braastad FW-10352 Feine Nussigkeit geröstete Haselnuss

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