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4.8 · Catalog note

Camilucci Franciacorta Ammonites Dosaggio Zero Cossart Gordon & Co Für diesen Brut Réserve verwendet Braastad FW-10352 Feine Nussigkeit geröstete Haselnuss

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Camilucci Franciacorta Ammonites Dosaggio Zero Cossart Gordon & Co Für diesen Brut Réserve verwendet Braastad FW 10352 Feine Nussigkeit geröstete Haselnuss Für diesen Brut Réserve verwendet Palmer Trauben aus mehr als 30 Crus: 40 50% Chardonnay Die perfekte Serviertemperatur liegt bei 16 18°C

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