Description
Bistrot Vintage Uni, Bleu canard Couteau à tomate 0229 058 From red to blue Color:Dark wood Les bois 2344 022 0247 Pour les légumes From red to blue It’s always handy for cutting and peeling vegetables and fruit
Workshop Folio
08
Bistrot Vintage Uni, Bleu canard - Couteau à tomate 0229-058 From red to blue Color:Dark wood Les bois 2344-022-0247 Pour les légumes
Chapter II · Fog carousel
Cyan-lined plates
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