Description
Petrus 1983 Batch 21avr 95 100 pts VINOUS : " 95 100 pts VINOUS : " The significant improvement in quality at Billecart Salmon is no longer news This red wine of BurgundyMade from Pinot Noir grapes
Petrus 1983 Batch 21avr 95 100 pts VINOUS : " 95 100 pts VINOUS : " The significant improvement in quality at Billecart Salmon is no longer news This red wine of BurgundyMade from Pinot Noir grapes