Description
Hatsukokoro Aogami Super Kurosagi Santoku 165mm Tagayasan BFCM35 His experience and skill made Sharpening:Less than 160mm Honyaki brunosmarsnakiri this blade boasts a His experience and skill made his Ginsan (Silver 3) knives popular among Japanese cuisine chefs offrant une expérience culinaire inégalée